Basic Hallertauer Hers Lager Recipe

Recipe Info

Recipe Image

Basic Hallertauer Hers Lager

by on
All Grain
25 Liter(s)
29 Liter(s)
70 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Carapils - DE, Columbus Hops, Hersbrucker Hops, Wyeast Pilsen Lager 2007 Homebrew Yeast.

This recipe was cloned from Basic Saaz Lager.

Fermentables

90% - Pilsner - DE
4.7
38
1
Mash
6% - Vienna - DE
0.3
37
4
Mash
4% - Carapils - DE
0.2
33
2
Mash

Hops

Columbus
15
Leaf
Boil
70 min(s)
16.2
23.3
Hersbrucker
20
Pellet
Boil
70 min(s)
3
6.3
Hersbrucker
40
Pellet
Boil
10 min(s)
3
4.5
Hersbrucker
40
Pellet
Boil
5 min(s)
3
2.4

Yeast

Wyeast Pilsen Lager 2007
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Basic Hallertauer Hers Lager
  • 25.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.049 OG
  • 1.013 FG
  • 36.6 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 2.5° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 164 per 12oz Calories
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