Strong Bitter Recipe - Adeena Hobgoblin
Strong Bitter
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Adeena Hobgoblin
by KOAmps on 12/18/2021
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
80%
Hobgoblin salts. 5oz chocolate wheat.
This recipe was cloned from Meridian Hobgoblin.
91% - Maris Otter Pale - UK
2% - Chocolate Wheat Malt - DE
Wyeast London ESB Ale 1968
No other stuff in this recipe
No mash steps in this recipe
Salts CaSO4 6.0g, CaCl 1.2g, MgSO4 2.4g.
Tasting Notes (0)
There aren't any tasting notes logged yet
Adeena Hobgoblin
Strong Bitter
-
6.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.056
OG
-
1.017
FG
-
32.9 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
15.6° SRM
Color
-
80%
Efficiency
-
5.0% ABV
Alcohol
-
188 per 12oz
Calories
Clone This Recipe
Strong Bitter
OG: 1.048-1.060 / Your OG: 1.056 FG: 1.010-1.016 / Your FG: 1.017 SRM: 8-18 / Your SRM: 15.6 ABV: 4.6-6.2 / Your ABV: 5.0 BG:GU: 0.50-1.04 / Your BG:GU: 0.16
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