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American IPA Recipe - Eternal Return IPA

Recipe Info

Recipe Image

Eternal Return IPA

by cha-bolt on 12/13/2021

from tasting notes

Recipe Type: All Grain

Batch Size: 5 Gallon(s)

Boil Size: 3 Gallon(s)

Boil Time: 60 min

Efficiency: 100%

Def do a low overall temp mash. Maybe go for 145/155F 30/30min or 40/20min.

This recipe was cloned from Hot Bottom Pale Ale.

Fermentables

44% - 2-Row - US

lbkg 4.25

ppg 28

L 1

use Mash

3% - Caramel/Crystal 10 - US

lbkg 0.25

ppg 26

L 10

use Mash

8% - Caramel/Crystal 60 - US

lbkg 0.75

ppg 26

L 60

use Mash

46% - Briess Pale Ale DME

lbkg 4.5

ppg 44

L 3

use Late

9.75 lb kg total fermentables

Hops

Warrior

oz g 0.25

type Pellet

usage Boil

time 60 min(s)

AA 14.7

IBU 11.8

Cascade

oz g 0.6

type Pellet

usage Boil

time 30 min(s)

AA 8.9

IBU 13.2

Talus

oz g 0.6

type Pellet

usage Boil

time 30 min(s)

AA 7.1

IBU 10.5

Cascade

oz g 0.5

type Pellet

usage Boil

time 10 min(s)

AA 8.9

IBU 5.2

Talus

oz g 0.5

type Pellet

usage Boil

time 10 min(s)

AA 7.1

IBU 4.1

Idaho Gem

oz g 0.5

type Pellet

usage Boil

time 10 min(s)

AA 14.2

IBU 8.3

Cascade

oz g 0.5

type Pellet

usage FlameOut

time 0 min(s)

AA 5.8

IBU 0.0

Talus

oz g 1

type Pellet

usage FlameOut

time 0 min(s)

AA 7.1

IBU 0.0

Idaho Gem

oz g 1

type Pellet

usage FlameOut

time 0 min(s)

AA 14.2

IBU 0.0

Talus

oz g 2

type Pellet

usage DryHop

time 0 day(s)

AA 7.1

IBU 0.0

Idaho Gem

oz g 1

type Pellet

usage DryHop

time 0 day(s)

AA 14.2

IBU 0.0

8.45 oz g total hops

IBU Formula:

Yeast

name White Labs London Ale WLP013

attenuation 80%

Other Stuff

Yeast Nutrient

amount 1

unit each

usage Mash

Gypsum

amount 1.5

unit tsp

usage Mash

Calcium Chloride

amount 0.75

unit tsp

usage Mash

Clarity Ferm

amount 1

unit each

usage Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Eternal Return IPA

American IPA

5.00 Gallons Liters Batch Size
3.00 Gallons Liters Boil Size
60 min Boil Time
1.069 OG
1.014 FG
53.1 IBU (tinseth) Bitterness
0.77 BG:GU
8.8° SRM Color
100% Efficiency
7.1% ABV Alcohol
232 per 12oz Calories

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