American Porter Recipe - Midnight Otter

Recipe Info

Recipe Image

Midnight Otter

by on
All Grain
23 Liter(s)
28 Liter(s)
90 min
76%
just playing with remaining grains

This recipe was cloned from Black Otter.

Fermentables

41% - Maris Otter Extra Pale
2.45
38
2
Mash
34% - Pale Wheat - DE
2
36
2
Mash
8% - Midnight Wheat - US
0.5
32
376
Mash
6% - Pale Chocolate - UK
0.33
32
200
Mash
6% - Crystal 15L - UK
0.33
34
15
Mash
2% - Cara Malt - UK
0.09
35
17
Mash
4% - Golden Syrup
0.25
46
1
Late

Hops

Admiral
16
Pellet
Boil
90 min(s)
12.7
21.7
Admiral
32
Pellet
Boil
10 min(s)
12.7
14.7

Yeast

Mangrove Jack M84 Bohemian Lager
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Midnight Otter
American Porter
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.061 OG
  • 1.015 FG
  • 36.5 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 35.2° SRM Color
  • 76% Efficiency
  • 5.9% ABV Alcohol
  • 206 per 12oz Calories
Clone This Recipe

American Porter

OG 0.995
1.120
OG: 1.050-1.070 / Your OG: 1.061
FG 0.995
1.120
FG: 1.012-1.018 / Your FG: 1.015
IBU 0
120
IBU: 25-50 / Your IBU: 36
SRM 0
40
SRM: 22-40 / Your SRM: 35.2
ABV 0
14
ABV: 4.8-6.5 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.36-1.00 / Your BG:GU: 0.60

Similar Homebrew Recipes

Gordon Strong's American Porte...

American Porter
by maui-tutu 13 days ago

Oat Stout

Oatmeal Stout
by Avanzeben 18 days ago

House Porter with Chipotle Pep...

American Porter
by dcarson 21 days ago

Basic Stout

American Stout
by Rizero 24 days ago
© 2025 by brewgr.com. All Rights Reserved.