jloeffler

jloeffler

jloeffler

Member Since 7/25/2016
15 Recipes Created
18 Brew Sessions Created

New Recipe

Date Added Name
1/21/2023 Old Blondie Old Blondie
12/29/2019 Perle Smash Ale Perle Smash Ale
9/1/2019 Smash Pale Ale - Hallertau Smash Pale Ale - Hallertau
10/31/2018 Petes Wicked Ale Petes Wicked Ale
10/31/2018 Buddy Light-ish Buddy Light-ish
7/28/2018 Simcoe Pils Simcoe Pils
10/21/2017 Smash Pale Ale Smash Pale Ale
9/17/2017 Simple Hallertau IPA Simple Hallertau IPA
9/3/2017 Simple Cascade IPA Simple Cascade IPA
6/18/2017 Simple Northern Brewer APA Simple Northern Brewer APA
5/19/2017 Raspberry Hefeweizen Raspberry Hefeweizen
4/8/2017 Trash APA Trash APA
1/18/2017 Simple Cascade APA Simple Cascade APA
9/5/2016 English Brown Ale English Brown Ale
7/30/2016 Zombie Lust Zombie Lust
Date Added Name

Brew Session: Old Blondie

jloeffler 1/21/2023 12:00:00 AM
  • Mash/Boil

Brew Session: Perle Smash Ale

jloeffler 6/12/2020 12:00:00 AM
  • Boil
  • Fermentation

Brew Session: Smash Pale Ale - Hallertau

jloeffler 9/2/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Instead of batch sparging, I just went nuts and dumped 5gal of 169-degree water into the mash and sparged all at once.

Brew Session: Petes Wicked Ale

jloeffler 7/20/2019 12:00:00 AM
  • Mash/Boil
  • Fermentation
  • Conditioning

Instead of the brewer's gold hops, I'm substituting 2oz Hallertau pellets during the boil and another 1oz at 5 mins.

Brew Session: Petes Wicked Ale

jloeffler 12/31/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Buddy Light-ish

jloeffler 11/3/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Simcoe Pils

jloeffler 7/29/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Left this guy in primary at 69 degrees until 8/22 and then kegged.

Brew Session: Simple Cascade APA

jloeffler 6/3/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Went with 10lbs pale malt and 1 lb crystal 20. All I had on hand.1oz Cascade hops at 50m, 10m, and 2oz at 5m. 6.3aa

Brew Session: Simple Hallertau IPA

jloeffler 9/17/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Simple Northern Brewer APA

jloeffler 8/20/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Brew Session: Simple Northern Brewer APA

jloeffler 7/30/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Adding an additional 1oz of Northern Brewer hops at 30 mins to turn this into an American IPA

Brew Session: Simple Northern Brewer APA

jloeffler 6/18/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Raspberry Hefeweizen

jloeffler 5/21/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

When kegging, I found that I didn't need to add the raspberry flavoring. It was great on its own.

Brew Session: Trash APA

jloeffler 4/9/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Simple Cascade APA

jloeffler 3/19/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Additional 2.2oz Cascade hops at flame out

Brew Session: Simple Cascade APA

jloeffler 1/28/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Not doing the multi-step mash. Just doing a single infusion to mash at 150 for 60 mins. Campden tablet added to 6 gallons of water. Pre heated mash tun. Leftover water from mash tun preheat used for preheating the HLT.Temp came in a bit low when I did the initial mash. Added a couple pots of 180 degree water to bring it near 150 around the 30 minute mark. Trickle sparged over 60 minutes.Boil went as expected. Took a while on the stove to get there but then I had a good rolling boil for ...

Brew Session: English Brown Ale

jloeffler 9/5/2016 12:00:00 AM
  • Boil
  • Fermentation

Brew Session: Zombie Lust

jloeffler 7/31/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

First attempt with this recipe.

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