This recipe has been brewed 2 time(s)
Brew Session: Petes Wicked Ale
jloeffler
7/20/2019 12:00:00 AM
- Mash/Boil
- Fermentation
- Conditioning
Instead of the brewer's gold hops, I'm substituting 2oz Hallertau pellets during the boil and another 1oz at 5 mins.
Brew Session: Petes Wicked Ale
jloeffler
12/31/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Petes Wicked Ale
American Amber Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.010 FG
- 38.6 IBU (tinseth) Bitterness
- 0.72 BG:GU
- 15.9° SRM Color
- 75% Efficiency
- 5.6% ABV Alcohol
- 177 per 12oz Calories