| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 5/15/2022 |  Extract Amber |
American Pale Ale | 5.7 % | 11 Gallon(s) | |
| 11/17/2021 |  Extract Strong Pale |
American Strong Ale | 6.5 % | 11 Gallon(s) | |
| 11/16/2021 |  Extract ESB |
British Strong Ale | 6.1 % | 11 Gallon(s) | |
| 11/9/2020 |  Spicy Pineapple Pale |
English IPA | 5.6 % | 11 Gallon(s) | |
| 5/2/2020 |  Red hazy |
Specialty IPA - Red IPA | 6.6 % | 11 Gallon(s) | |
| 9/21/2019 | 4th Time Charm |
American IPA | 6.5 % | 11 Gallon(s) | |
| 9/11/2019 | our way ipa |
American IPA | 6.1 % | 12 Gallon(s) | |
| 9/8/2019 |  Heady Topper Attempt 1 |
Unknown Style | 7.0 % | 20 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
jeremyfee
5/21/2022 12:00:00 AM
Partial mash at 152 for 65 minutes in grain bag. Add to dme and 9.5 gallons boiling water = 13 gallons @ 1.051 (1.038@140F)
jeremyfee
11/21/2020 12:00:00 AM
OG 1.057 before pineapple juice
jeremyfee
9/28/2019 12:00:00 AM
First wort 1.076@121F
