English IPA Recipe - Spicy Pineapple Pale

Recipe Info

Recipe Image

Spicy Pineapple Pale

by on
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pearl - UK, Caramel/Crystal 30 - US, White Wheat - US, Galena Hops, Vic Secret Hops, Wyeast London Ale III 1318 Homebrew Yeast, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss, Serrano, Pineapple.

Fermentables

85% - Pearl - UK
20
37
2
Mash
6% - Caramel/Crystal 30 - US
1.5
35
30
Mash
9% - White Wheat - US
2
40
2
Mash

Hops

Galena
2
Pellet
Boil
60 min(s)
13
44.8
Galena
5
Pellet
FlameOut
0 min(s)
13
0.0
Vic Secret
1
Pellet
FlameOut
0 min(s)
20
0.0

Yeast

Wyeast London Ale III 1318
75%
White Labs English Ale WLP002
72%

Other Stuff

Irish Moss
1
oz
Mash
Serrano
12
each
Boil
Pineapple
128
floz
Primary
Pineapple
128
floz
Bottle

Mash Steps

Single Infusion
Infusion
150
60 min

Special Instructions

1.
Add 5 Serrano peppers, washed in whiskey, with 2 minutes before flame out
2.
Add 32 oz pineapple juice to each 6gal carboy

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spicy Pineapple Pale
English IPA
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.016 FG
  • 44.8 IBU (brewgr) Bitterness
  • 0.75 BG:GU
  • 6.3° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 201 per 12oz Calories
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