Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
9/27/2019 | ![]() |
American Stout | 5.4 % | 17 Liter(s) | |
9/22/2019 | ![]() |
Schwarzbier | 5.2 % | 17.5 Liter(s) | |
6/24/2019 | ![]() |
Dark Mild | 2.6 % | 19 Liter(s) | |
10/25/2018 | ![]() |
Märzen | 5.5 % | 18 Liter(s) | |
8/9/2018 | ![]() |
Bière de Garde | 6.0 % | 17 Liter(s) | |
3/23/2018 | ![]() |
American Pale Ale | 4.7 % | 17 Liter(s) | |
3/23/2018 | ![]() |
English IPA | 5.6 % | 15 Liter(s) | |
2/9/2018 | ![]() |
Ordinary Bitter | 3.3 % | 17.7 Liter(s) | |
11/7/2017 | ![]() |
Belgian Golden Strong Ale | 8.0 % | 10 Liter(s) | |
10/9/2017 | ![]() |
Scottish Light | 2.6 % | 10 Liter(s) | |
Date Added | Name | Style | ABV | Amount |
BiaB brew started with not enough water, ended with 9 instead of 10 ltrs
Normally I do full-volume brews, but for this bigger batch I sparged with appr. 6ltrs.