Schwarzbier Recipe - Schwarzbier Jam
Schwarzbier
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Schwarzbier Jam
by TytoNegro on 9/22/2019
Recipe Type: All Grain
Batch Size: 17.5 Liter(s)
Boil Size: 22 Liter(s)
Boil Time: 60 min
Efficiency: 76%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Pils Bio, Munich - Dark 20L - US, Carafa II - DE, Crystal 120EBC, Black Malt - UK, Magnum Hops, Tettnang Hops, Fermentis Saflager S-23 Homebrew Yeast.
10% - Munich - Dark 20L - US
name
Fermentis Saflager S-23
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Schwarzbier Jam
Schwarzbier
17.50
Gallons
Liters
Batch Size
22.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.010
FG
25.5 IBU (tinseth)
Bitterness
0.51
BG:GU
28.8 ° SRM
Color
76%
Efficiency
5.2 % ABV
Alcohol
167 per 12oz
Calories
Clone This Recipe
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