| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 10/11/2017 |  Coffee Milk Stout |
Unknown Style | 5.4 % | 5 Gallon(s) | |
| 1/14/2017 |  Honey Lager |
International Pale Lager | 6.3 % | 5.5 Gallon(s) | |
| 11/11/2016 |  Chowdahead Amarillo IPA |
Unknown Style | 5.3 % | 5 Gallon(s) | |
| 8/19/2016 |  Oktoberfest |
Märzen | 5.4 % | 5 Gallon(s) | |
| 7/21/2016 |  Sierra Nevada All-Grain |
American Pale Ale | 5.0 % | 5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
SurlyBoy
12/13/2017 12:00:00 AM
12/13/17: Fermented in carboy in garage at 47F1/1/18: Diacetyl rest in basement
SurlyBoy
10/11/2017 12:00:00 AM
10/18/17: Racked to secondary. Added 1.2oz Starbucks Afrika Kitamu in pouches. Gravity at 1.026
SurlyBoy
4/7/2017 12:00:00 AM
Dry hopped 4/18/17Racked to carboy and cold crashed 4/24/176% ABV
SurlyBoy
2/19/2017 12:00:00 AM
2/27/17: Racked to secondary and dry hopped with 1/2oz Cascade 3/7/17: Cold crashed3/8/17: Kegged, 6.9 ABV
SurlyBoy
1/14/2017 12:00:00 AM
1/14/17: Fermented in garage at 45-50F2/1/17: Diacetyl Rest in basement at 74F2/5/17: Returned to garage at 50F3/12/17: 5.5 ABV
SurlyBoy
9/28/2016 12:00:00 AM
10/9/16: Racked to secondary and dry hopped with 1/2oz of Cascade10/26/16: Racked to keg6.43% ABV
SurlyBoy
8/19/2016 12:00:00 AM
8/19/16: Fermented in Carboy in fridge at 50F 8/28/16: Diacetyl Rest at 72F8/30/16: Good Krausen. Returned to fridge and wrapped 10/2/16: Gravity check, 1.00810/9/16: Kegged4.73% ABV
SurlyBoy
7/24/2016 12:00:00 AM
6.83% ABV
