Fahy

Fahy

Member Since 10/30/2015
28 Recipes Created
6 Brew Sessions Created

New Recipe

Date Added Name
9/30/2020 Ruddish Yoke Ruddish Yoke
9/25/2020 Boring Dry Stout Boring Dry Stout
9/19/2020 Citrusy IPA Citrusy IPA
8/16/2020 No15 - NEIPA No15 - NEIPA
8/8/2020 Schwarzbier Schwarzbier
8/1/2020 Russet Ale Russet Ale
7/25/2020 NEIPA NEIPA
7/19/2020 Simple Saison Simple Saison
7/6/2020 Munich Helles Munich Helles
6/19/2020 Cascade Pale Ale Cascade Pale Ale
6/13/2020 Savin Mossy No. 08 Savin Mossy No. 08
6/5/2020 Mosaic Pale Ale v7.0 Mosaic Pale Ale v7.0
5/16/2020 Mosaic Pale Ale v4.0 Mosaic Pale Ale v4.0
5/10/2020 Mosaic Pale Ale v3.0 Mosaic Pale Ale v3.0
4/21/2020 Mosaic Pale Ale v2.0 Mosaic Pale Ale v2.0
5/16/2019 Amble Ramble Amble Ramble
1/16/2019 Seasonal Yoke Seasonal Yoke
11/21/2018 Clone Of ESB Clone Of Golden Nuggets Clone Of ESB Clone Of Golden Nuggets
11/21/2018 Golden Nuggets Golden Nuggets
1/30/2018 Fruity Pale Ale Fruity Pale Ale
10/3/2017 Falcon Orange Falcon Orange
8/22/2017 No Woman No Rye v5.0 No Woman No Rye v5.0
8/9/2017 Amarillo Pale Amarillo Pale
4/30/2017 DeaRYEg Doom DeaRYEg Doom
11/15/2016 No Woman No Rye v4.0 No Woman No Rye v4.0
11/6/2016 Dearg Doom v3 Dearg Doom v3
10/10/2016 Left Hand Milk Stout Clone Left Hand Milk Stout Clone
10/30/2015 Ruthless Clone Ruthless Clone
Date Added Name

Brew Session: Citrusy IPA

Fahy 9/19/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

No 17. AMS, 7.5,

Brew Session: Munich Helles

Fahy 9/11/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Batch 16. Stepped mash. 15 mins @ 55 celcius, raised to 66 celcius for another 40 minutes. 61 celcius at the end. Pitched at 18.

Brew Session: No15 - NEIPA

Fahy 8/16/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: NEIPA

Fahy 8/13/2020 12:00:00 AM
  • Water Infusion
  • Fermentation
  • Conditioning

- Dry hopped with loose pellets. - Racked to secondary as too many hop particles in primary for bottling straight- Never stopped activity right up until being put in the fridge- Clogged up the bottling wand, had to pour into demijohn using funnel, oxygenated as a result- Went a darker brownish colour after oxidation. Hop aroma lost.

Brew Session: Schwarzbier

Fahy 8/8/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

- Topped up the wort after the boil with boiled water from kettle to get it to 5L

Brew Session: Russet Ale

Fahy 8/1/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
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