Irish Red Ale Recipe - Yaia
Irish Red Ale
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Yaia
by Fahy on 10/30/2020
All Grain
5 Liter(s)
7.5 Liter(s)
60 min
70%
Yet Another Irish Ale
84% - Maris Otter Pale - UK
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.007
FG
-
21.1 IBU (tinseth)
Bitterness
-
0.51
BG:GU
-
12.9° SRM
Color
-
70%
Efficiency
-
4.5% ABV
Alcohol
-
136 per 12oz
Calories
Clone This Recipe
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