Single hop American Barleywine made with Simcoe hops
https://www.homebrewersassociation.org/homebrew-recipe/sierra-nevada-bigfoot-barleywine/ OG: 1.099; FG: 1.020; ABV: 9.6%; IBU: 90;
A 9.2% Double IPA aged for 21 months in a 1965 Invergordon cask with 30 kg of fresh highland strawberries. This beer is a riot of whisky, caramel and strawberry, all tempered by a toe curling bitterness educing rapture in all who taste it. Who needs champagne?