American Wheat Beer Recipe - Stone Ale

Recipe Info

Recipe Image

Stone Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Wheat Malt - DE, Galaxy Hops, Cali Ale Homebrew Yeast, Irish Moss.

Fermentables

61% - Pale Ale - US
5.5
37
3
Mash
39% - Wheat Malt - DE
3.5
37
2
Mash

Hops

Galaxy
0.4
Pellet
Boil
15 min(s)
14.2
10.7
Galaxy
0.4
Pellet
Boil
10 min(s)
14.2
7.8
Galaxy
0.4
Pellet
Boil
2 min(s)
14.2
1.8
Galaxy
0.7
Pellet
FlameOut
0 min(s)
14.2
0.0
Galaxy
2
Pellet
DryHop
7 day(s)
14.2
0.0

Yeast

Cali Ale
75%

Other Stuff

Irish Moss
0.5
tsp
Mash

Mash Steps

Saccharification Rest
Decoction
156
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stone Ale
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.012 FG
  • 20.4 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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