American Wheat Beer Recipe - Apricot Wheat

Recipe Info

Recipe Image

Apricot Wheat

by on
All Grain + Extract
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Plus Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pale Wheat - DE, Acidulated Malt - DE , Dry Malt Extract - Light - US, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

45% - 2-Row - US
5
37
1
Mash
45% - Pale Wheat - DE
5
36
2
Mash
5% - Acidulated Malt - DE
0.5
27
3
Mash
5% - Dry Malt Extract - Light - US
0.5
44
8
Extract

Hops

Amarillo
0.5
Pellet
Boil
30 min(s)
9
11.9
Amarillo
0.5
Pellet
Boil
15 min(s)
9
7.7
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Apricot Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 19.6 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 3.9° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 205 per 12oz Calories
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