American Amber Ale Recipe - New world APA rev2

Recipe Info

Recipe Image

New world APA rev2

by on
All Grain
19 Liter(s)
23.5425 Liter(s)
60 min
66%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 30L - UK, Pale 2-Row - UK, Magnum Hops, Motueka Hops, Cascade Hops, Belma Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from New world APA.

Fermentables

4% - Crystal 30L - UK
0.2
34
30
Mash
96% - Pale 2-Row - UK
5
36
2
Mash

Hops

Magnum
11
Pellet
FirstWort
60 min(s)
12
17.0
Motueka
27
Pellet
DryHop
3 day(s)
7
0.0
Cascade
20
Pellet
Boil
30 min(s)
5.8
11.5
Belma
20
Pellet
FlameOut
0 min(s)
12.1
0.0
Belma
20
Pellet
DryHop
5 day(s)
12.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
1
each
FlameOut

Mash Steps

Mesking
Direct Heat
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

New world APA rev2
American Amber Ale
  • 19.00 Gallons Liters Batch Size
  • 23.54 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 28.5 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 5.7° SRM Color
  • 66% Efficiency
  • 5.7% ABV Alcohol
  • 180 per 12oz Calories
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