Oatmeal Stout Recipe - Little Wing Oatmeal Stout
Oatmeal Stout
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Little Wing Oatmeal Stout
by zlturner73 11/24/2018
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Smoked Malt - US, Chocolate Malt - US, Roasted Barley - US, Pale Ale - US, Victory Malt - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.
First All Grain Oatmeal Stout .
49% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Little Wing Oatmeal Stout
Oatmeal Stout
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.013
FG
31.3 IBU (rager)
Bitterness
0.58
BG:GU
30.6 ° SRM
Color
80%
Efficiency
5.3 % ABV
Alcohol
179 per 12oz
Calories
Clone This Recipe
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