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Table Saison v3
by Owl-Head 4/3/2018
Recipe Type: All Grain
Batch Size: 10.5 Gallon(s)
Boil Size: 12 Gallon(s)
Boil Time: 60 min
Efficiency: 83%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Flaked Rye - US, White Wheat - US, Corn Sugar (Dextrose) - US, Maltodextrin - US, Goldings Hops, Nelson Sauvin Hops, Mandarina Bavaria Hops, Azacca Hops, Hallertau Blanc Hops, Wallonian Farmhouse Homebrew Yeast, Whirlflock Tablet.
Table Saison .
6% - Corn Sugar (Dextrose) - US
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 5/31/2018 by Owl-Head
Notes:
Keeps developing even after a month. Drinks like a pilsner but tastes like a MITA and smells like a brett beer. Will have to save some bottles for a month from now since the beer keeps changing every week.
10.50
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.007
FG
18.5 IBU (tinseth)
Bitterness
0.39
BG:GU
2.1 ° SRM
Color
83%
Efficiency
5.2 % ABV
Alcohol
157 per 12oz
Calories
Clone This Recipe
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