Oatmeal Stout Recipe - Oatmeal Stout
Oatmeal Stout
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Oatmeal Stout
by Brewer 104564 on 5/29/2016
All Grain
5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Roasted Barley - UK, Chocolate Malt - US, Dark Crystal 80L - UK, Glacier Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from Oatmeal Stout.
65% - Maris Otter Pale - UK
5% - Dark Crystal 80L - UK
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Oatmeal Stout
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.055
OG
-
1.014
FG
-
37.8 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
36.3° SRM
Color
-
75%
Efficiency
-
5.4% ABV
Alcohol
-
185 per 12oz
Calories
Clone This Recipe
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