American Porter Recipe - Vanilla Porter
American Porter
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Vanilla Porter
by GRBrewer on 12/5/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
Browse two row pale ale malt
Used 40l crystal
36% - Maris Otter Pale - UK
4% - Belgian Aromatic - BE
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Vanilla Porter
American Porter
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.015
FG
-
36.3 IBU (tinseth)
Bitterness
-
0.59
BG:GU
-
36.7° SRM
Color
-
72%
Efficiency
-
5.9% ABV
Alcohol
-
207 per 12oz
Calories
Clone This Recipe
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