| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 10/13/2018 |  Mable brown |
Unknown Style | 5.3 % | 5 Gallon(s) | |
| 5/7/2017 |  Juicy bits clone |
Unknown Style | 6.2 % | 5 Gallon(s) | |
| 1/15/2017 |  Oatmeal stout |
Unknown Style | 5.8 % | 5 Gallon(s) | |
| 8/7/2016 |  Dry Dock Paragon Apricot Blonde |
Unknown Style | 5.9 % | 5 Gallon(s) | |
| 7/9/2016 |  Kolsch |
Unknown Style | 5.3 % | 5 Gallon(s) | |
| 3/25/2016 |  First Pilsner |
Pre-Prohibition Porter | 5.1 % | 5.5 Gallon(s) | |
| 12/24/2015 | Belgian ipa |
Unknown Style | 9.8 % | 5 Gallon(s) | |
| 12/5/2015 |  Vanilla Porter |
American Porter | 5.9 % | 5 Gallon(s) | |
| 11/15/2015 |  Biscuit Victory Pale Ale Version 2 10-10-2015 |
American Pale Ale | 5.7 % | 5 Gallon(s) | |
| 10/8/2015 | Biscuit Victory Pale Ale 10-10-2015 |
American Pale Ale | 5.8 % | 5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
GRBrewer
11/15/2015 12:00:00 AM
GRBrewer
10/10/2015 12:00:00 AM
hit 153 in mash1.06 OG measured on peters brixNext timeneed method to measure water amount better in bucket, carboy, brew potYeast nutrient1.012 .002 correction after primary Fg 1.012 after temp correctionHad about 4.8 g after moving to secondary, probably was just over 5 in primary
