Second variation for the party beer.
Second attampt at light pale ale. Need to get it more bitter, so hop profile will differ from v1. Also will add flaked barley and rice as adjuncts - experimenting with how these affect brew. Have had water analysis and will add DWB to Mash stage to see if it helps pH stay around the 5.2 mark.
Session Ale
first dirty rat went to 80deg. chucked most grain and started again. kept 1.5kg of dodgy brew grain