Ordinary Bitter Recipe - Radford Gold

Recipe Info

Recipe Image

Radford Gold

by on
All Grain + Extract
5 Gallon(s)
5 Gallon(s)
120 min
75%
All Grain Plus Extract Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 50L - UK, Dry Malt Extract - Amber , Cane Sugar - US, Fuggles Hops, Saaz Hops, Muntons Muntons Premium Gold Homebrew Yeast, Irish Moss.

Fermentables

64% - Maris Otter Pale - UK
3.5
38
3
Mash
5% - Crystal 50L - UK
0.25
34
50
Mash
23% - Dry Malt Extract - Amber
1.25
42
10
Extract
9% - Cane Sugar - US
0.5
46
1
Late

Hops

Fuggles
1
Leaf
Boil
120 min(s)
4.8
20.5
Saaz
1
Leaf
Boil
120 min(s)
3.8
16.2
Fuggles
0.5
Leaf
Boil
15 min(s)
4.8
4.7
Saaz
0.5
Leaf
Boil
5 min(s)
3.8
1.5

Yeast

Muntons Muntons Premium Gold
80%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

RadfordBrewer

Tasted on 12/16/2015 by RadfordBrewer

Notes:

Citra hops added at racking (15 pellets) gave a nice citrus note.

Recipe Facts

Radford Gold
Ordinary Bitter
  • 5.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.036 OG
  • 1.007 FG
  • 42.8 IBU (tinseth) Bitterness
  • 1.18 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 118 per 12oz Calories
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