Alternative Sugar Beer Recipes

    

Hard soda base

Brewer 142890 6 months ago

• {Math.Round(srm)}° L
• All Grain
• 3 Gallon(s)
• Alternative Sugar Beer
• 0 IBU
• 5.4 % ABV

3.5oz dextrose for priming sugar

    

C N Root beer

Brewer 142890 6 months ago

• {Math.Round(srm)}° L
• All Grain
• 3 Gallon(s)
• Alternative Sugar Beer
• 0 IBU
• 6.1 % ABV

Add 2# lactose at end of boil Vanilla and root beer at bottling

    

Orange Blossom Special

Brewer 131604 about a year ago

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Alternative Sugar Beer
• 24 IBU
• 6.2 % ABV

American Wheat with Orange Blossom Honey Single infusion mash Pale Lager water profile Honey can go in whirlpool or to keep more aromatics at high krausen Hops can be any US Hallertaur child, or German Noble hop Target 22 IBUs 50/50 grain bill of wheat malt and Pilsner malt Clean American ale or Kolsch yeast or similar. Or a clean lager yeast like 34/70 Whirlfloc or Irish moss in the boil

    

Nectar of the Gods

Brewdog333 5 years ago

• {Math.Round(srm)}° L
• All Grain
• 1 Gallon(s)
• Alternative Sugar Beer
• 0 IBU
• 9.9 % ABV

Honeywine recipe with grape juice, honey, and beer yeast

    

Hipster Bubbles 2.9.23

theBrewhouse 2 years ago

• {Math.Round(srm)}° L
• All Grain
• 195 Gallon(s)
• Alternative Sugar Beer
• 0 IBU
• 4.4 % ABV

    

Keg was empty Hard seltzer

KOAmps 3 years ago

• {Math.Round(srm)}° L
• All Grain
• 6.5 Gallon(s)
• Alternative Sugar Beer
• 0 IBU
• 5.2 % ABV

No other salts added. 1/4 tab of campden to the water before adding sugar. Boil 10 min. Rehydrate yeast in 500ml of pre boiled water cooled to 25-30C. Stir yeast for 5 min before pitching.

    

Birthday Bash Hard seltzer

KOAmps 3 years ago

• {Math.Round(srm)}° L
• All Grain
• 6.5 Gallon(s)
• Alternative Sugar Beer
• 0 IBU
• 4.1 % ABV

No other salts added. 1/4 tab of campden to the water before adding sugar. Boil 10 min. Rehydrate yeast in 500ml of pre boiled water cooled to 25-30C. Stir yeast for 5 min before pitching.

    

Grapefruit Klaw

mpt2222 4 years ago

• {Math.Round(srm)}° L
• All Grain
• 5.5 Gallon(s)
• Alternative Sugar Beer
• 0 IBU
• 5.0 % ABV

First Hard Seltzer attempt for sister in-law to try. Have some grapefruit oil flavoring from my regular seltzer water i make and thought...hey, i can make it of the adult variety easy enough! will start shooting for about 5?V and use about 90 drops of flavor oil after kegging. I'll use table sugar, inverting with a couple tsp of lemon juice or cream of tartar (potassium bitartrate) before boiling in about a gallon of water. If this doesn't work, i'll just use vodka or everclear for the next ...

    

Blueberry hard seltzer

KOAmps 4 years ago

• {Math.Round(srm)}° L
• All Grain
• 6.5 Gallon(s)
• Alternative Sugar Beer
• 0 IBU
• 4.3 % ABV

1mL/L of extract added at kegging. Re hydrate yeast for 5 min with 25-30C water before pitching.

    

Sweet Honey Blonde

bigbuckeye 5 years ago

• {Math.Round(srm)}° L
• All Grain + Extract
• 1 Gallon(s)
• Alternative Sugar Beer
• 11 IBU
• 6.8 % ABV