Displaying 1251 to 1260 of 22146 Recipe(s)
Pre Pro lager
bobbybigwheel
3/13/2022 12:51:03 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 28 IBU
- 5.4 % ABV
Modelo Clone
Brewer 119291
3/8/2023 8:14:35 AM
- {Math.Round(srm)}° L
- All Grain
- 5.25 Gallon(s)
- Unknown Style
- 22 IBU
- 4.8 % ABV
McChouffish - from ChatGPT
ArchbaldAleHouse
3/7/2023 7:31:11 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 13 IBU
- 7.2 % ABV
please create a recipe for a dark malty belgain single ale, 5 gallons. It should be similar to mcchouffe except closer to 5.5% alcohol, and should use no sugar or kandi syrup adjuncts. ---- Sure! Here's a recipe for a dark, malty Belgian single ale that's similar to McChouffe, but with a lower alcohol content and no sugar or kandi syrup adjuncts. This recipe is designed for a 5-gallon batch size. Ingredients: 7 lbs Belgian Pilsner malt 1 lb Munich malt 1 lb Special B malt 1 ...
WHYD YOU DO THAT FOR 02-2023
chiefyd
2/17/2023 5:01:31 PM
- {Math.Round(srm)}° L
- All Grain
- 9 Gallon(s)
- Unknown Style
- 32 IBU
- 6.4 % ABV
NB Maypole Maibock
Brewer 112673
3/7/2023 9:45:17 AM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 24 IBU
- 6.8 % ABV
Black IPA
Brewer 130736
3/6/2023 7:23:13 PM
- {Math.Round(srm)}° L
- All Grain
- 10 Liter(s)
- Unknown Style
- 51 IBU
- 3.9 % ABV
Nelson s not drunk
Brewer 126379
3/6/2023 3:38:16 PM
- {Math.Round(srm)}° L
- All Grain
- 20 Liter(s)
- Unknown Style
- 31 IBU
- 0.9 % ABV
2023 Shanes slips IPA
Cobiacatcher
3/5/2023 6:25:20 AM
- {Math.Round(srm)}° L
- All Grain + Extract
- 5 Gallon(s)
- Unknown Style
- 36 IBU
- 6.0 % ABV
This will be a no boil hazy ipa. Steep Caramel 40 for 20 minutes at 150 in two gallons of water. Rinse with one tea kettle of water. Add LME and 2 gallons of water or enough to get to 5 gallons. Also added 1/4 campden tablet and 1 tblsp of calcium chloride, and 1 tsp absorpbic acid Bring to 170 degrees and do first wort hop with centennial for 20 minutes. Add wort chiller to sanitize. Cool to 140 and and do hop stand for 15 minutes then started chiller back up. Ferment for 2 days and add ...
43 Pale
Brewer 130905
3/5/2023 5:15:15 AM
- {Math.Round(srm)}° L
- All Grain
- 42 Liter(s)
- Unknown Style
- 29 IBU
- 4.2 % ABV
Fishhouse
phishnet16
3/3/2023 12:31:53 PM
- {Math.Round(srm)}° L
- All Grain
- 5 Gallon(s)
- Unknown Style
- 50 IBU
- 6.9 % ABV
What Styles Are These Recipes?
It's not uncommon for a homebrewer to craft a homebrew recipe that does not satisfy the specific guidelines of the BJCP style guidelines. For example, a homebrewer might make an IPA recipe and decide they want it to be more bitter or darker than the defined style.
There are plenty of great homebrew recipes that fall into this category and they should not be overlooked.
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