Pre Pro lager Recipe

Recipe Info

Recipe Image

Pre Pro lager

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Carapils - Dextrine Malt - US, Crystal Hops, White Labs American Lager WLP840 Homebrew Yeast.

Fermentables

48% - Maris Otter Pale - UK
5
38
3
Mash
48% - 2-Row - US
5
37
1
Mash
5% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Crystal
1.35
Pellet
Boil
60 min(s)
4.5
22.1
Crystal
1
Pellet
Boil
10 min(s)
4.5
5.9
Crystal
0.5
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

White Labs American Lager WLP840
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pre Pro lager
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 28.1 IBU (tinseth) Bitterness
  • 0.51 BG:GU
  • 3.9° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 183 per 12oz Calories
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