Imperial Stout Recipe - Sirius
Imperial Stout
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Sirius
by Gait on 11/26/2021
Recipe Type: All Grain + Extract
Batch Size: 10 Liter(s)
Boil Size: 12 Liter(s)
Boil Time: 90 min
Efficiency: 77%
All Grain Plus Extract Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Smoked Malt - DE, Amber - UK, Brown Malt - UK, Brewbody, Chocolate Rye Malt - DE, Roasted Barley - US, Black Malt - UK, Bramling Cross Hops, MJ New World Strong Ale M42 Homebrew Yeast, Ultramoss, Yeast Nutrient, Calcium Chloride, Calcium Sulfate.
This recipe was cloned from Coconut RIS II .
65% - Maris Otter Pale - UK
4% - Chocolate Rye Malt - DE
name
MJ New World Strong Ale M42
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.111
OG
1.033
FG
64.7 IBU (brewgr)
Bitterness
0.58
BG:GU
53.4 ° SRM
Color
77%
Efficiency
10.1 % ABV
Alcohol
401 per 12oz
Calories
Clone This Recipe
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