Imperial Stout Recipe - Imperial Stout 2025
Imperial Stout
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Imperial Stout 2025
by Bombyx on 12/18/2024
Recipe Type: All Grain + Extract
Batch Size: 15.7 Liter(s)
Boil Size: 20 Liter(s)
Boil Time: 150 min
Efficiency: 70%
All Grain Plus Extract Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Smoked Malt - DE, Brown Malt - UK, Rye - DE, Chocolate Rye Malt - DE, Roasted Barley - UK, Flaked Barley - US, Extra Dark Crystal 160L - UK, Dry Malt Extract - Dark - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
59% - Golden Promise - UK
5% - Chocolate Rye Malt - DE
5% - Extra Dark Crystal 160L - UK
4% - Dry Malt Extract - Dark - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Imperial Stout 2025
Imperial Stout
15.70
Gallons
Liters
Batch Size
20.00
Gallons
Liters
Boil Size
150
min
Boil Time
1.096
OG
1.024
FG
66.2 IBU (tinseth)
Bitterness
0.69
BG:GU
43.3 ° SRM
Color
70%
Efficiency
9.3 % ABV
Alcohol
338 per 12oz
Calories
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Imperial Stout OG: 1.075-1.115 / Your OG: 1.096 FG: 1.018-1.030 / Your FG: 1.024 IBU: 50-90 / Your IBU: 66 SRM: 30-40 / Your SRM: 43.3 ABV: 8-12 / Your ABV: 9.3 BG:GU: 0.43-1.20 / Your BG:GU: 0.69
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