Weissbier Recipe - 44 - No More Bread 2

{"RecipeId":99814,"RecipeTypeId":10,"OriginalRecipeId":96552,"UnitType":"m","IbuFormula":"r","CreatedBy":121626,"Name":"44 - No More Bread 2","Description":"","ImageUrlRoot":null,"StyleId":"10A","StyleName":"Weissbier","BatchSize":27,"BoilSize":32,"BoilTime":60,"Efficiency":0.68,"DateCreated":"\/Date(1637446545157)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0511994683598396,"Fg":1.0153598405079518,"Srm":5.6538261231932259,"Ibu":15.8961697583821,"BgGu":0.31047528944364822,"Abv":4.6233119928935187,"Calories":172,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"58","Amt":"3.8","Ppg":"37","L":"2","Use":"Mash","Id":"534651","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"2"},{"Per":"23","Amt":"1.5","Ppg":"37","L":"9","Use":"Mash","Id":"534657","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"4"},{"Per":"19","Amt":"1.25","Ppg":"38","L":"1","Use":"Mash","Id":"534652","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.2","Ibu":"13.0578032929105","Id":"557131","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"1"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"4.2","Ibu":"2.83836646547156","Id":"557132","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"148341","IngId":"7845","Name":"Lallemand Munich Classic","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Direct Heat","Temp":"44","Time":"20","Id":"68795","IngId":"4","Name":"Beta-Glucan Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"55","Time":"20","Id":"68796","IngId":"4","Name":"Beta-Glucan Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"69","Time":"30","Id":"68797","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"3"},{"Heat":"Direct Heat","Temp":"78","Time":"10","Id":"68798","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"4"}],"Steps":[{"Id":"166778","Rank":"1","Text":"Fermentacao: 3 dias a 19 graus / 4 dias a 20 graus"},{"Id":"166779","Rank":"2","Text":"Maturacao: 7 dias a 3 graus"},{"Id":"166780","Rank":"3","Text":"Primming: 4,5g acucar por litro"}]}