Imperial Stout Recipe - JUJU woman
Imperial Stout
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JUJU woman
by Brewer 126269 on 11/7/2021
Recipe Type: All Grain
Batch Size: 19 Liter(s)
Boil Size: 27 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Dark - DE, Roasted Barley - BE, Lactose - Milk Sugar - US, Chocolate Wheat Malt - DE, Carafa II - DE, Flaked Oats - US, Warrior Hops, Tettnang Hops, Columbus Hops, Cascade Hops, Kveik Voss Homebrew Yeast, whirlflock, DAP @ 0.1 g/l, Fermax Yeast Nutrient.
This recipe was cloned from Imperial stout .
8% - Lactose - Milk Sugar - US
3% - Chocolate Wheat Malt - DE
water : Plaster = 3.2. CaCl = 3.2. Mg So4=3.2
Tasting Notes (0 )
There aren't any tasting notes logged yet
JUJU woman
Imperial Stout
19.00
Gallons
Liters
Batch Size
27.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.076
OG
1.015
FG
61.8 IBU (tinseth)
Bitterness
0.81
BG:GU
32.9 ° SRM
Color
75%
Efficiency
7.9 % ABV
Alcohol
261 per 12oz
Calories
Clone This Recipe
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