Double IPA Recipe - December Challenge - Double IPA

Recipe Info

Recipe Image

December Challenge - Double IPA

by on
All Grain
12 Gallon(s)
13 Gallon(s)
60 min
72%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Pilsner - US, Caramel/Crystal 40 - US, CaraHell - DE, Flaked Oats - US, Magnum Hops, Azacca Hops, Rakau Hops, Amarillo Hops, Whirlfloc Hops, LemonDrop Hops, Cali Yeast Homebrew Yeast.

This recipe was cloned from Double IPA - Parti Gyle.

Fermentables

39% - Pale 2-Row - US
14
37
1
Mash
36% - Pilsner - US
13
34
1
Mash
8% - Caramel/Crystal 40 - US
3
35
40
Mash
11% - CaraHell - DE
4
33
10
Mash
6% - Flaked Oats - US
2
37
1
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
12
15.0
Azacca
2
Pellet
Boil
45 min(s)
13
29.9
Rakau
2
Pellet
Boil
45 min(s)
12
27.6
Rakau
1
Pellet
Boil
15 min(s)
12
7.4
Amarillo
0.5
Pellet
FlameOut
0 min(s)
15
0.0
Whirlfloc
1
Plug
Boil
15 min(s)
0
0.0
LemonDrop
0.5
Pellet
FlameOut
0 min(s)
11
0.0
Amarillo
0.5
Pellet
DryHop
4 day(s)
15
0.0
Azacca
1
Pellet
Boil
15 min(s)
13
8.1
LemonDrop
0.5
Pellet
DryHop
0 day(s)
5.2
0.0

Yeast

Cali Yeast
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

December Challenge - Double IPA
Double IPA
  • 12.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.017 FG
  • 87.9 IBU (tinseth) Bitterness
  • 1.15 BG:GU
  • 10.0° SRM Color
  • 72% Efficiency
  • 7.7% ABV Alcohol
  • 261 per 12oz Calories
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