English Barleywine Recipe - Oatwine

Recipe Info

Recipe Image

Oatwine

by on
All Grain
10 Gallon(s)
12 Gallon(s)
90 min
75%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Oat Malt - UK, Golden Promise - UK, Crystal 45L (UK), Dark Crystal 80L - UK, Challenger Hops, East Kent Golding (UK) Hops, Wyeast British Ale II 1335 Homebrew Yeast.

Fermentables

44% - Oat Malt - UK
16
28
2
Mash
47% - Golden Promise - UK
17
37
3
Mash
4% - Crystal 45L (UK)
1.5
34
45
Mash
4% - Dark Crystal 80L - UK
1.5
33
80
Mash

Hops

Challenger
3
Pellet
Boil
60 min(s)
7
28.3
East Kent Golding (UK)
1
Pellet
Boil
30 min(s)
5
5.2
East Kent Golding (UK)
1
Pellet
Boil
20 min(s)
5
4.1

Yeast

Wyeast British Ale II 1335
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Beta-Glucan Rest
Infusion
100
20 min
Saccharification Rest
Infusion
150
40 min
Saccharification Rest
Infusion
156
20 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Oatwine
English Barleywine
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.088 OG
  • 1.023 FG
  • 37.5 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 14.5° SRM Color
  • 75% Efficiency
  • 8.4% ABV Alcohol
  • 308 per 12oz Calories
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