American Pale Ale Recipe - Staggered Pale Ale
American Pale Ale
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Staggered Pale Ale
by fl-surfdog 9/27/2021
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 60 - US, White Wheat - US, Cascade Hops, Crystal Hops, LALBREW® VOSS KVEIK ALE YEAST Homebrew Yeast.
10% - Caramel/Crystal 60 - US
name
LALBREW® VOSS KVEIK ALE YEAST
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 10/23/2021 by fl-surfdog
Notes:
Grape fruit with a little bitterness and then a sweet fruitiness afterwards. First time using fresh hops and still on the fence about using them pretty good brew though.
Staggered Pale Ale
American Pale Ale
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.012
FG
45.2 IBU (tinseth)
Bitterness
0.84
BG:GU
8.7 ° SRM
Color
75%
Efficiency
5.4 % ABV
Alcohol
179 per 12oz
Calories
Clone This Recipe
American Pale Ale OG: 1.045-1.060 / Your OG: 1.054 FG: 1.010-1.015 / Your FG: 1.012 IBU: 30-50 / Your IBU: 45 SRM: 5-10 / Your SRM: 8.7 ABV: 4.5-6.2 / Your ABV: 5.4 BG:GU: 0.50-1.11 / Your BG:GU: 0.84
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