London Brown Ale Recipe - Toasted Coconut
London Brown Ale
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Toasted Coconut
by Brewer 106315 on 9/23/2021
All Grain
9.5 Liter(s)
11 Liter(s)
60 min
70%
Brown Ale with toasted coconut
79% - Maris Otter Pale - UK
3% - Torrified Wheat - US
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Toasted Coconut
London Brown Ale
-
9.50
Gallons
Liters
Batch Size
-
11.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.037
OG
-
1.009
FG
-
16.0 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
26.4° SRM
Color
-
70%
Efficiency
-
3.6% ABV
Alcohol
-
121 per 12oz
Calories
Clone This Recipe
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