Dunkles Weissbier Recipe - Dunkelweizen
Dunkles Weissbier
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Dunkelweizen
by Beerserked on 9/8/2021
All Grain
23.0002 Liter(s)
22.2151 Liter(s)
90 min
75%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt (DE), Munich - Light 10L - US, Pilsner - DE, Carafa II - DE, Chocolate Rye Malt - DE, Dextrose, Caramel Crystal 100, Caramel/Crystal 60 - US, CaraAroma - DE, Magnum Hops, Saaz Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
This recipe was cloned from May the schwarbier be with you 2021.
20% - Munich - Light 10L - US
3% - Chocolate Rye Malt - DE
2% - Caramel/Crystal 60 - US
Fermentis Safbrew WB-06
No other stuff in this recipe
Ferment at 13C for 4-5 days
Raise temp to 18C for next few days
Cold crash for 48hr keg, carbonate and enjoy
Tasting Notes (0)
There aren't any tasting notes logged yet
Dunkelweizen
Dunkles Weissbier
-
23.00
Gallons
Liters
Batch Size
-
22.22
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.045
OG
-
1.006
FG
-
13.1 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
22.0° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
146 per 12oz
Calories
Clone This Recipe
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