Vienna Lager Recipe - Vienna Sausa.. err.. Lager
Vienna Lager
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Vienna Sausa.. err.. Lager
by nboothe on 9/6/2021
All Grain + Extract
10 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Caramel Pils - DE, Caramel/Crystal 80 - US, Liquid Malt Extract - Amber - US, Crystal Hops, Fermentis Saflager S-23 Homebrew Yeast.
6% - Caramel/Crystal 80 - US
37% - Liquid Malt Extract - Amber - US
Fermentis Saflager S-23
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Vienna Sausa.. err.. Lager
Vienna Lager
-
10.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.009
FG
-
21.7 IBU (tinseth)
Bitterness
-
0.41
BG:GU
-
11.5° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
Vienna Lager
OG: 1.048-1.055 / Your OG: 1.052 FG: 1.010-1.014 / Your FG: 1.009 IBU: 18-30 / Your IBU: 22 SRM: 9-15 / Your SRM: 11.5 ABV: 4.7-5.5 / Your ABV: 5.5 BG:GU: 0.33-0.62 / Your BG:GU: 0.41
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