Kölsch Recipe - Gerrits Kolsch

Recipe Info

Recipe Image

Gerrits Kolsch

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - Dextrine Malt - US, Perle Hops, Danstar Nottingham Homebrew Yeast, Floc it.

Fermentables

89% - Pilsner - DE
8.5
38
1
Mash
11% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Perle
0.75
Pellet
Boil
60 min(s)
7.8
22.4
Perle
0.25
Pellet
Boil
20 min(s)
7.8
4.5

Yeast

Danstar Nottingham
77%

Other Stuff

Floc it
1
each
Mash

Mash Steps

Dextrinization Rest
Infusion
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gerrits Kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.010 FG
  • 27.0 IBU (brewgr) Bitterness
  • 0.60 BG:GU
  • 2.2° SRM Color
  • 70% Efficiency
  • 4.5% ABV Alcohol
  • 149 per 12oz Calories
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Kölsch

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.045
FG 0.995
1.120
FG: 1.007-1.011 / Your FG: 1.010
IBU 0
120
IBU: 18-30 / Your IBU: 27
SRM 0
40
SRM: 3.5-5 / Your SRM: 2.2
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 4.5
BG:GU 0
2
BG:GU: 0.36-0.68 / Your BG:GU: 0.60

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