English Porter Recipe - Lekker Vroeg La Cafe
English Porter
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Lekker Vroeg La Cafe
by Gait on 7/24/2021
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 60 min
Efficiency: 76%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich Light - DE, Carapils - DE, Melanoidin Malt - US, Maltodextrin - US, Amber - UK, Brown Malt - UK, Coffee Malt - UK, Carafa Special T III, Hallertauer Mittelfrüh Hops, SafALe LA-01 Homebrew Yeast.
This recipe was cloned from Porter No 2 .
8% - Melanoidin Malt - US
2% - Carafa Special T III
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Lekker Vroeg La Cafe
English Porter
10.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.034
FG
25.9 IBU (brewgr)
Bitterness
0.44
BG:GU
26.5 ° SRM
Color
76%
Efficiency
3.2 % ABV
Alcohol
205 per 12oz
Calories
Clone This Recipe
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