International Pale Lager Recipe - Backdoor Brewing Rice Lager V2
International Pale Lager
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Backdoor Brewing Rice Lager V2
by syelaw on 6/20/2021
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Gladfield German Pilsner Malt, Flaked Rice - US, Acidulated Malt - DE
, El Dorado Hops, Enigma Hops, Idaho 7 Hops, Cascade Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Irish Moss, Yeast Nutrient.
73% - Gladfield German Pilsner Malt
3% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (2)
Tasted on 7/24/2021 by syelaw
Notes:
Absolutely amazing beer, copy and paste, make again, perhaps a little less hops
Tasted on 7/12/2021 by syelaw
Notes:
so easy to drink, could definitely reduce the hops though next time, keep the grain bill the same
Backdoor Brewing Rice Lager V2
International Pale Lager
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.068
OG
-
1.012
FG
-
19.7 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
4.5° SRM
Color
-
75%
Efficiency
-
7.3% ABV
Alcohol
-
228 per 12oz
Calories
Clone This Recipe
International Pale Lager
OG: 1.042-1.050 / Your OG: 1.068 FG: 1.008-1.012 / Your FG: 1.012 ABV: 4.6-6 / Your ABV: 7.3 BG:GU: 0.36-0.60 / Your BG:GU: 0.00
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