American IPA Recipe - SMaSH - El Dorado v2
American IPA
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SMaSH - El Dorado v2
by pdelage 5/5/2015
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, El Dorado Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Gypsum, Epson Salt, Calcium Chloride.
SMaSH - El Dorado .
100% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
SMaSH - El Dorado v2
American IPA
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
67.6 IBU (tinseth)
Bitterness
1.32
BG:GU
5.0 ° SRM
Color
70%
Efficiency
5.3 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
American IPA OG: 1.056-1.070 / Your OG: 1.051 FG: 1.008-1.014 / Your FG: 1.010 IBU: 40-70 / Your IBU: 68 SRM: 6-14 / Your SRM: 5.0 ABV: 5.5-7.5 / Your ABV: 5.3 BG:GU: 0.57-1.25 / Your BG:GU: 1.32
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