American IPA Recipe - PerPlassen DOWN UNDER IPA 09 25
American IPA
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PerPlassen DOWN UNDER IPA 09 25
by TerjeV 3/23/2025
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 32 Liter(s)
Boil Time: 75 min
Efficiency: 72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Crisp Maris Otter, Acidulated Malt - DE
, Aromatic Malt - US, CaraMunich II - DE, Best Shit Malt, Galaxy Hops, Nelson Sauvin Hops, Nectaron Hops, Fermentis Safale US-05 Homebrew Yeast, Protafloc, Yeast Nutrient, Fairmaid O, Brewers Clarex.
4% - Acidulated Malt - DE
name
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
PerPlassen DOWN UNDER IPA 09 25
American IPA
23.00
Gallons
Liters
Batch Size
32.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.067
OG
1.013
FG
48.4 IBU (tinseth)
Bitterness
0.72
BG:GU
7.3 ° SRM
Color
72%
Efficiency
7.0 % ABV
Alcohol
226 per 12oz
Calories
Clone This Recipe
American IPA OG: 1.056-1.070 / Your OG: 1.067 FG: 1.008-1.014 / Your FG: 1.013 IBU: 40-70 / Your IBU: 48 SRM: 6-14 / Your SRM: 7.3 ABV: 5.5-7.5 / Your ABV: 7.0 BG:GU: 0.57-1.25 / Your BG:GU: 0.72
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