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Made at work
by Brewer 120918 on 4/21/2021
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Dry Malt Extract - Pilsen - US, Caramel/Crystal 10 - US, Biscuit Malt - BE, Victory Malt - US, Saaz Hops, Hallertau Hops, Wyeast German Ale 1007 Homebrew Yeast.
42% - Liquid Malt Extract - Wheat - US
38% - Dry Malt Extract - Pilsen - US
13% - Caramel/Crystal 10 - US
Wyeast German Ale 1007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.054
OG
-
1.012
FG
-
23.4 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
6.1° SRM
Color
-
75%
Efficiency
-
5.3% ABV
Alcohol
-
178 per 12oz
Calories
Clone This Recipe
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