Blonde Ale Recipe - Homers Pickaxe
Blonde Ale
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Homers Pickaxe
by Opus123 on 4/13/2025
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
70%
Briess Brewer's Malt 75%
Briess Heritage Gold 25%
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Homers Pickaxe
Blonde Ale
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.010
FG
-
17.4 IBU (tinseth)
Bitterness
-
0.34
BG:GU
-
4.5° SRM
Color
-
70%
Efficiency
-
5.4% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
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