Cream Ale Recipe - BRAZBEER
Cream Ale
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BRAZBEER
by Barney on 3/19/2021
Recipe Type: All Grain
Batch Size: 21 Liter(s)
Boil Size: 26.6781 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Cane Sugar
- US, Carafa III - DE, Magnum Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
3 dias 03º clarificação com 06g gelatina 3º dia
1 dia temperatura ambiente, priming 128g açúcar
Tasting Notes (0 )
There aren't any tasting notes logged yet
21.00
Gallons
Liters
Batch Size
26.68
Gallons
Liters
Boil Size
60
min
Boil Time
1.048
OG
1.009
FG
14.8 IBU (tinseth)
Bitterness
0.31
BG:GU
3.7 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
156 per 12oz
Calories
Clone This Recipe
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