Cream Ale Recipe - DOG POLARIS - Brazilian Ale BRALE - V 2

Recipe Info

Recipe Image

DOG POLARIS - Brazilian Ale BRALE - V 2

by on
All Grain
20 Liter(s)
30 Liter(s)
60 min
72%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Flaked Corn - US, Polaris Hops, WHIRFLOK Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from DOG - Brazilian Ale BRALE - V 1.

Fermentables

88% - Pilsen - UK
3.5
36
1
Mash
12% - Flaked Corn - US
0.5
37
1
Mash

Hops

Polaris
5
Pellet
FirstWort
60 min(s)
21.3
14.3
WHIRFLOK
0
Pellet
Boil
15 min(s)
0
0.0
Polaris
45
Pellet
DryHop
3 day(s)
21.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DOG POLARIS - Brazilian Ale BRALE - V 2
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 14.3 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 2.1° SRM Color
  • 72% Efficiency
  • 4.5% ABV Alcohol
  • 142 per 12oz Calories
Clone This Recipe

Cream Ale

OG 0.995
1.120
OG: 1.042-1.055 / Your OG: 1.043
FG 0.995
1.120
FG: 1.006-1.012 / Your FG: 1.008
IBU 0
120
IBU: 8-20 / Your IBU: 14
SRM 0
40
SRM: 2.5-5 / Your SRM: 2.1
ABV 0
14
ABV: 4.2-5.6 / Your ABV: 4.5
BG:GU 0
2
BG:GU: 0.15-0.48 / Your BG:GU: 0.33

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