Spiced Wheat Ale - 3 Gallon Recipe
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Spiced Wheat Ale - 3 Gallon
by MrBrewManOtt on 4/15/2025
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
BIAB
The banana comes from yeast temp; higher temps (~68–70?F) encourage those fruity esters.
White pepper adds subtle spice that complements the yeast's natural phenols.
Orange peel adds brightness without overpowering the Hallertau.
name
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
0.5 oz Sweet Orange Peel (dried or fresh zest) @ 5 min
0.25 tsp Cracked White Peppercorns @ 5 min
Tasting Notes (0 )
There aren't any tasting notes logged yet
Spiced Wheat Ale - 3 Gallon
3.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.006
FG
11.6 IBU (tinseth)
Bitterness
0.26
BG:GU
3.8 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
148 per 12oz
Calories
Clone This Recipe
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