Saison Recipe - Clone Of Summer Solstice Spicebush Saison
Saison
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Clone Of Summer Solstice Spicebush Saison
by Brewer 124342 on 3/3/2021
Extract
9.4635 Liter(s)
11.3562 Liter(s)
30 min
75%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Table Sugar - Sucrose - US, Apollo Hops, Saaz Hops, Mangrove Jack's M29 French Saison Yeast Homebrew Yeast, Irish Moss, Spicebush Berry, Coriander, Orange or Lemon peel.
This recipe was cloned from Summer Solstice Spicebush Saison.
93% - Liquid Malt Extract - Wheat - US
7% - Table Sugar - Sucrose - US
Mangrove Jack's M29 French Saison Yeast
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Clone Of Summer Solstice Spicebush Saison
Saison
-
9.46
Gallons
Liters
Batch Size
-
11.36
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.051
OG
-
1.007
FG
-
27.5 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
3.9° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
166 per 12oz
Calories
Clone This Recipe
Saison
OG: 1.048-1.065 / Your OG: 1.051 FG: 1.002-1.008 / Your FG: 1.007 IBU: 20-35 / Your IBU: 27 SRM: 5-22 / Your SRM: 3.9 ABV: 3.5-9.5 / Your ABV: 5.7 BG:GU: 0.31-0.73 / Your BG:GU: 0.54
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