NB Hops Lamb Imperial IPA Recipe

Recipe Info

Recipe Image

NB Hops Lamb Imperial IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Honey - US, Centennial Hops, Glacier Hops, Vanguard Hops, Amarillo Hops, Simcoe Hops, Wyeast American Ale 1056 Homebrew Yeast, Yeast Nutrient.

Fermentables

83% - 2-Row - US
15
37
1
Mash
6% - Caramel/Crystal 20 - US
1
35
20
Mash
11% - Honey - US
2
35
1
Late

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
24.9
Glacier
1
Pellet
Boil
20 min(s)
5.6
8.0
Vanguard
1
Pellet
Boil
20 min(s)
5.5
7.9
Centennial
1
Pellet
Boil
5 min(s)
10.5
5.0
Amarillo
3
Pellet
Boil
0 min(s)
9
0.0
Amarillo
1
Pellet
DryHop
7 day(s)
9
0.0
Simcoe
3
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Yeast Nutrient
3
tbsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
152
2.
170

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NB Hops Lamb Imperial IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.103 OG
  • 1.026 FG
  • 45.8 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 5.9° SRM Color
  • 75% Efficiency
  • 9.9% ABV Alcohol
  • 363 per 12oz Calories
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