American IPA Recipe - Liberty IPA

Recipe Info

Recipe Image

Liberty IPA

by on
All Grain
13 Gallon(s)
14.2 Gallon(s)
60 min
91%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Flaked Oats - US, Magnum Hops, Amarillo Hops, Citra Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Clone Of Session IPA - From Tony.

Fermentables

91% - 2-Row - US
18.5714
74
2
Mash
5% - Caramel/Crystal 20 - US
1.1143
70
40
Mash
4% - Flaked Oats - US
0.7429
74
2
Mash

Hops

Magnum
2.2286
Pellet
Boil
60 min(s)
24
47.5
Amarillo
3.7143
Pellet
FlameOut
0 min(s)
18
0.0
Amarillo
3.7143
Pellet
DryHop
7 day(s)
0
0.0
Citra
3.7143
Pellet
DryHop
7 day(s)
0
0.0
Citra
3.7143
Pellet
FlameOut
0 min(s)
24
0.0

Yeast

White Labs California Ale WLP001
82%

Other Stuff

Irish Moss
3.7143
tsp
Boil
Yeast Nutrient
0.9286
tsp
Primary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
20.5 LBS Grain x 1.5 qrts water = 30.75 / 4 = 7.75gal water Mash Tun
2.
Pre-Heat Mash Tun with HLT. HLT to 170 and bring Strike Water to MashTun to 165F
3.
Mash for 1 Hour at target of 150F
4.
Add 12.5 Gal to HLT to 185F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Liberty IPA
American IPA
  • 13.00 Gallons Liters Batch Size
  • 14.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.106 OG
  • 1.019 FG
  • 47.5 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 5.4° SRM Color
  • 91% Efficiency
  • 11.2% ABV Alcohol
  • 372 per 12oz Calories
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